Chocolate Granola

We really love granola at our house!  It's delicious on its own and easy to customize by adding fruit or nuts.

Servings: 10

Serving size: 1/2 C

Time: 30 minutes

5 C rolled oats

1/2 C cocoa

1/8 C brown sugar

1/2 t salt

1/2 C honey

1/2 C vegetable oil

1 tsp vanilla

1. Preheat oven to 325F.
2. Combine oats, cocoa, brown sugar and salt.  
3. Add honey, vegetable oil and vanilla.  Stir until everything is evenly mixed.
4. Grease a baking sheet.
5. Spread the oat mixture evenly on the baking sheet.
6. Bake for 22-25minutes, stirring halfway through. For tips on cooking granola, go here.
7. Once you remove this from the oven, be sure to stir it every few minutes while it cools - otherwise everything sticks together!

ENJOY!

This recipe is adapted from here.